What a way to start the new year! December was the month to Rice to the Challenge for Lasang Pinoy, a monthly food blogging event to showcase Filipino cuisine. I was designated host of the event and I just posted the round up of the different entries. Visit my Cooked from the Heart kitchen to see all the entries.

For my own entries, I tried out three rice dishes that I love but have never cooked before:
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Totong Balatong, Kutsinta and Puto.

Visit our new blogs:
Cooked from the Heart - our new food blog
Our New Backyard - garden & photo blog
Found Not Lost - about all the things we 'find' worth talking about