Commonly called ginataang totong (click on the link for the recipe), this is another coconut milk infused dessert with rice and toasted mung beans. Generally served as dessert or an afternoon snack, this is one of my entries for this month's Lasang Pinoy 22 - Rice to the Challenge.
I'm hosting LP this month, so make sure to submit a rice recipe if you have one. The deadline is today, but you know me, if you have one you're just rearing to submit, ignore the deadline and send it on anyway.
Visit our new blogs:
Amoores.com
Cooked from the Heart - our new food blog
Our New Backyard - garden & photo blog
Found Not Lost - about all the things we 'find' worth talking about
hello.please can u give me the recipe and instructions of ginataang totong?thanks
hi cathylene, the recipe is here:
http://www.kitchen.amoores.com/2007/12/27/rice-with-mung-beans-dessert/
sorry about the omission. I will add it to the post now.