This is suman, glutinous rice wrapped in banana leaves, that is consumed as snack and one of the memorable treats from my childhood. I remember my grandmother making this for us during special occasions like birthdays and holidays. Suman is most commonly eaten as a snack and served with something sweet.
My girls and I like to pair it up with a perfectly ripened, sweet mango. I wish I had a better photo, but my daughter had devoured her serving of suman and mango before we could take a good photo.
Click here if you want to know how to make suman.
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