They can be steamed, boiled, fried or dropped into soups. Whichever way you prefer to have them, they are delicious and very easy. When you make your own potstickers, you can also make them more healthy by adding veggies and using better quality meats. Best of all, you can customize the flavors to suite your palate and pocket book :)
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Yes, I remember making these with my mom when I was little. It was a fun activity to do together. And delicious, afterwards. :)
What a smart idea to make a lot and freeze them! My family loves potstickers!