Vietnamese Style Fried Rice

Posted by JMom | Monday, January 28, 2008 | | 0 comments »

PhotobucketEven as we prepare for the next round of Lasang Pinoy, we still are churning rice from our kitchen! Here is something Jade cooked up, Vietnamese Style Fried Rice.



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Left Over Fried Rice

Posted by JMom | Saturday, January 12, 2008 | | 0 comments »

We are still in a rice eating mode even after the month long round of rice dishes for Lasang Pinoy. While cleaning up the fridge, we fried up this: Left Over Fried Rice

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BTW, have you heard the news about meat and milk?

Visit our new blogs:
Amoores.com
Cooked from the Heart - our new food blog
Our New Backyard - garden & photo blog
Found Not Lost - about all the things we 'find' worth talking about

What a way to start the new year! December was the month to Rice to the Challenge for Lasang Pinoy, a monthly food blogging event to showcase Filipino cuisine. I was designated host of the event and I just posted the round up of the different entries. Visit my Cooked from the Heart kitchen to see all the entries.

For my own entries, I tried out three rice dishes that I love but have never cooked before:
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Totong Balatong, Kutsinta and Puto.




Visit our new blogs:
Amoores.com
Cooked from the Heart - our new food blog
Our New Backyard - garden & photo blog
Found Not Lost - about all the things we 'find' worth talking about

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